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Vanilla Pancakes

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 pancakes
Calories 250
Fluffy vanilla pancakes perfect for a delicious breakfast or brunch.

Ingredients

Dry ingredients

  • 1.5 cups all-purpose flour
  • 3.5 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar

Wet ingredients

  • 1.5 cups PediaSure Sidekicks Vanilla Shake or milk
  • 1 egg egg
  • 3 tablespoons butter, melted

Instructions 

  • Mix dry ingredients in a large bowl.
  • Add wet ingredients and mix until smooth.
  • Heat a skillet over medium heat and grease lightly.
  • Pour batter onto skillet and cook until golden on both sides.
  • Serve hot with toppings of choice.

Notes

For fluffier pancakes, do not overmix the batter.
Calories: 250kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: Pancakes