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Simple Pumpkin Waffles

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 250
Delight in fluffy, spiced pumpkin waffles perfect for a cozy breakfast or brunch.

Ingredients

Dry ingredients

  • 2 cups all purpose flour
  • 0.25 cup brown sugar
  • 1 teaspoon baking powder
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 1-2 teaspoons pumpkin spice (Use ground cinnamon, ginger, allspice, and nutmeg if unavailable)
  • 1 teaspoon cinnamon

Wet ingredients

  • 3 large eggs
  • 1.33 cup milk
  • 0.25 cup maple syrup
  • 3 tablespoons oil or melted butter
  • 1 cup canned pumpkin (NOT 1 can)

Instructions 

  • Mix dry ingredients in a large bowl.
  • Whisk eggs, milk, maple syrup, oil, and pumpkin until smooth.
  • Combine wet and dry ingredients until just mixed.
  • Cook waffles in a waffle iron until golden and crisp.

Notes

For extra flavor, add a splash of vanilla or a sprinkle of nuts.
Calories: 250kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: Pumpkin