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Quinoa Breakfast Bowl (Greek-Style)

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 1 bowl
Calories 350
A nutritious and delicious breakfast bowl combining protein-rich quinoa with Greek yogurt and fresh fruits, perfect for a healthy start to your day.

Ingredients

Grains

  • 0.5 cup cooked white quinoa

Dairy

  • 0.666 cup yogurt (Greek, unsweetened)

Nuts and Seeds

  • 0.25 cup walnuts (chopped)

Fruits

  • 2 large strawberries (chopped or sliced)
  • 0.25 cup blueberries

Sweeteners

  • 1 tablespoon sultanas or raisins (optional)
  • 1-2 tablespoons honey (to preferred sweetness)

Instructions 

  • Cook the quinoa according to package instructions and let it cool slightly.
  • In a bowl, combine the cooked quinoa and Greek yogurt.
  • Top with chopped strawberries, blueberries, and chopped walnuts.
  • If desired, sprinkle sultanas or raisins and drizzle honey over the top.
  • Serve immediately and enjoy a healthy, energizing breakfast.

Notes

You can customize the sweetness by adjusting the honey amount or adding other fruits.
Calories: 350kcal
Cost: $8
Course: Breakfast
Cuisine: Greek
Keyword: Quinoa