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Peanut Yogurt Banana Chocolate Clusters
Prep Time
15
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
25
minutes
minutes
Servings
8
pieces
Calories
250
A delicious and healthy treat combining bananas, yogurt, peanut butter, and chocolate for a satisfying snack or dessert.
Ingredients
Fruits and Dairy
2
pieces
ripe bananas
(sliced into bite-sized pieces)
1
cup
Greek yogurt
(thick and creamy)
1/2
cup
peanut butter
(creamy)
1/4
cup
roasted salted peanuts
(chopped)
2
tablespoons
maple syrup
(or honey)
4
oz
dark chocolate
(at least 55% cacao)
1
tablespoon
coconut oil
(or vegetable oil)
Instructions
Peel and slice bananas; set aside.
Mix Greek yogurt and peanut butter until smooth.
Dip banana slices into yogurt mixture, then place on a tray.
Melt chocolate and coconut oil together until smooth.
Dip coated bananas into melted chocolate, then freeze for 2 hours.
Let sit at room temperature 10 minutes before serving.
Notes
Store in an airtight container in the freezer for best results.
Calories:
250
kcal
Cost:
$15
Course:
Dessert
Cuisine:
American
Keyword:
banana, chocolate, Yogurt