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Miso Caramel Apple Waffles

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
Delight in these warm waffles topped with caramelized apples and rich miso caramel for a perfect breakfast treat.

Ingredients

Baking ingredients

  • 1 cup white whole wheat flour
  • 1 tbsp cornstarch
  • 1.5 tsp baking powder
  • 0.5 tsp baking soda
  • 0.25 tsp salt
  • 1 tsp ground cinnamon
  • 1 large egg
  • 1 tbsp butter, melted
  • 1.25 cups buttermilk
  • 1 medium apple, grated
  • 1 medium apple, diced
  • 2 tbsp water
  • 0.25 cup miso caramel (or any caramel sauce)
  • Pinch salt salt (if your caramel is not salted)

Instructions 

  • Whisk flour, cornstarch, baking powder, baking soda, salt, and cinnamon in a large bowl.
  • Add egg, melted butter, and buttermilk; stir until just combined. Fold in grated apple.
  • Heat waffle iron, then pour about 3/4 cup batter and cook until golden. Repeat with remaining batter.
  • Simmer diced apple with water until softened, then stir in caramel and salt; heat through.
  • Serve waffles topped with warm caramel apple mixture.

Notes

For extra flavor, sprinkle with a little cinnamon or drizzle additional caramel.
Calories: 350kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: Apple, caramel, Waffles