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Mango Coconut Chia Smoothie Bowl

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 bowl
Calories 350
A vibrant and nutritious smoothie bowl featuring ripe mango, coconut milk, and chia seeds, topped with fresh fruit and granola for a delightful breakfast or snack.

Ingredients

Main

  • 1 whole ripe mango, peeled and diced
  • 1 cup coconut milk
  • 1 whole banana, frozen
  • 1 tablespoon chia seeds
  • 1 tablespoon honey or agave syrup (optional, adjust for sweetness)
  • 1/4 teaspoon vanilla extract
  • 1/2 cup granola
  • to taste none Fresh fruit (sliced mango, kiwi, strawberries) for topping
  • to taste none Shredded coconut for garnish
  • to taste none Mint leaves for garnish

Instructions 

  • Blend mango, coconut milk, frozen banana, chia seeds, honey, and vanilla until smooth.
  • Pour into a bowl and let sit for 5 minutes to thicken.
  • Prepare fresh fruit toppings by slicing.
  • Pour the thickened smoothie into a bowl and top with fruit and granola.
  • Garnish with shredded coconut and mint leaves.

Notes

Feel free to customize toppings with your favorite fresh fruits.
Calories: 350kcal
Cost: $10
Course: Breakfast
Cuisine: fusion
Keyword: Healthy, Mango, Smoothie