Enjoy these fresh and flavorful mango chicken lettuce wraps, perfect for a light and satisfying meal with vibrant tropical flavors.
Ingredients
Oil
2tablespoonsavocado or olive oil
Protein
1poundchicken breast, trimmed
0.25teaspoonturmeric
0.25teaspoongarlic powder
0.25teaspooncayenne
Fruits
1largeripe mango, cut into 1-in. chunks
2tablespoonslime juice
0.5cupred onion, thinly sliced
to tastesalt and pepper
Wraps & Vegetables
4leavesBibb or romaine lettuce for wraps
1cupcarrots, thinly sliced
1largezucchini, sliced and cut into 3-inch pieces
optionalcilantro, extra mango, lime juice for topping
Instructions
Heat oil in a large skillet over medium heat. Add chicken with turmeric, garlic powder, and cayenne; cook for 5 minutes until browned outside.
Add mango, onion, and lime juice; cook for 5 more minutes until chicken is cooked through. Remove from heat and slice chicken.
Assemble wraps by topping lettuce leaves with carrots, zucchini, and mango chicken mixture. Garnish with cilantro, extra mango, and lime juice if desired.
Notes
For extra flavor, add fresh herbs or a squeeze of lime before serving.