Mango Chia Breakfast Pudding: 4 Reasons You'll Love It
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 2servings
Calories 250
This vibrant and nutritious mango chia pudding is a perfect healthy breakfast or snack, combining creamy texture with fresh fruit and natural sweetness.
Ingredients
Liquid
1cupalmond milk
Seeds
1/4cupchia seeds
Fruits
1ripe mangomango, diced
Sweetener
2tablespoonshoney or maple syrup
Flavorings
1teaspoonvanilla extract
Pinchof saltsalt
Instructions
Mix almond milk, chia seeds, honey, vanilla, and salt in a bowl.
Stir well and refrigerate for at least 4 hours or overnight.
Once thickened, layer pudding with diced mango in serving glasses.
Serve chilled and enjoy.
Notes
For extra flavor, top with fresh mint or a sprinkle of granola.