Garlic Butter Steak Bites
Juicy, tender steak bites cooked in garlic butter make for a quick and flavorful meal.
Ingredients
Main
- 1 lb sirloin or ribeye steak, cut into 1-inch cubes
- 4 tbsp unsalted butter, divided
- 4 cloves garlic, minced
- 1 tsp salt
- ½ tsp black pepper
- 2 tbsp fresh parsley, chopped
Instructions
- Cut steak into 1-inch cubes and mince garlic.
- Season steak with salt and pepper.
- Heat 2 tbsp butter in skillet, sear steak 2-3 mins per side.
- Add remaining butter and garlic, cook 1 min until fragrant.
- Toss steak in garlic butter for 1 min, garnish with parsley.
Notes
Serve immediately for best flavor.