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Frozen Banana Berry Yogurt Cups

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 cups
Calories 150
Enjoy these healthy, refreshing frozen yogurt cups packed with berries and bananas, perfect for a quick snack or breakfast.

Ingredients

Dairy

  • 1 cup Tillamook Plain and Simple 0 Farmstyle Greek Yogurt
  • 1 ripe banana (ripe banana, sliced)
  • 0.25 tsp cinnamon
  • 0.25 cup blueberries halved
  • 0.5 cup strawberries diced
  • 1 tbsp chopped pistachios

Instructions 

  • Divide the yogurt and fruit mixture into cupcake liners and freeze until solid.
  • Remove frozen yogurt cups from liners and store in a freezer bag.
  • Use nonfat, low-fat, or full-fat yogurt as desired and customize with your favorite nuts and berries.

Notes

Feel free to experiment with different nuts and berries for variety.
Calories: 150kcal
Cost: $10
Course: Snack
Keyword: banana, Berries, Yogurt