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Flourless Cottage Cheese Pancakes are fluffy, delicious, protein-packed

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 pancakes
Calories 250
These easy-to-make, protein-rich pancakes are perfect for a quick breakfast or snack, combining creamy cottage cheese with wholesome oats.

Ingredients

Dairy & Eggs

  • 1 cup cottage cheese
  • 2 large eggs

Dry ingredients

  • 1/2 cup oat flour
  • 1/2 tsp baking powder
  • 1/2 tsp vanilla extract
  • Pinch salt

Optional liquids

  • 1-2 tbsp milk (as needed)

Instructions 

  • Add cottage cheese, eggs, oat flour, baking powder, vanilla, and salt to a blender.
  • Blend until smooth; add milk if batter is too thick.
  • Heat a non-stick skillet over medium heat and lightly grease.
  • Pour batter onto skillet and cook 2-3 minutes until bubbles form, then flip and cook 1-2 minutes.
  • Serve warm with toppings like berries, yogurt, or syrup.

Notes

For extra flavor, add a dash of cinnamon or top with fresh fruit.
Calories: 250kcal
Cost: $8
Course: Breakfast
Cuisine: American
Keyword: High-Protein, Pancakes