Go Back
Print

Fall Harvest Overnight Oats

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 350
A delicious and nutritious overnight oats recipe perfect for a cozy fall morning. Packed with seasonal flavors and easy to prepare the night before.

Ingredients

Base

  • 1 cup old-fashioned oats
  • 1 tablespoon flax seeds
  • 1 tablespoon chia seeds
  • 1.5 cups cashew milk
  • 1 tablespoon maple syrup
  • 1/2 cup Greek yogurt
  • 1/4 cup dried cranberries
  • 1 cup apple (thinly chopped)
  • 1/2 teaspoon cinnamon
  • 2 tablespoons walnuts

Garnish

  • 1 additional apple additional apple (for garnish)
  • to taste cranberries, Greek yogurt, and cinnamon stick (for garnish)

Instructions 

  • Add oats, flax seeds, chia seeds, cashew milk, maple syrup, Greek yogurt, cranberries, apple, and cinnamon to a container. Stir to combine, cover, and refrigerate overnight.
  • Divide into bowls, top with Greek yogurt, sliced apple, cranberries, and a cinnamon stick for garnish.

Notes

Feel free to customize toppings for added flavor and texture.
Calories: 350kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: Fall, Healthy, Oats