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Fall Harvest Healthy Granola Bars

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 16 bars
Calories 180
Enjoy these wholesome, homemade granola bars packed with seasonal flavors and nutritious ingredients, perfect for a quick snack or on-the-go energy boost.

Ingredients

Dried ingredients

  • 2 cups old-fashioned oats
  • 1 cup whole almonds, roughly chopped
  • ½ cup pumpkin seeds
  • 1 cup packed pitted Medjool dates
  • ⅓ cup maple syrup
  • ¼ cup creamy almond butter or peanut butter
  • ¼ teaspoon salt

Dried berries

  • ½ cup dried cranberries

Instructions 

  • Preheat oven to 350ºF (175ºC). Toast oats, almonds, and pumpkin seeds on a baking sheet for 12 minutes, then transfer to a bowl.
  • Chop dates in a food processor until roughly paste-like; add to the bowl.
  • Warm maple syrup, almond butter, and salt; pour over mixture and add dried cranberries. Mix well.
  • Line an 8x8 inch pan with parchment, press mixture in, and freeze for 20 minutes.
  • Cut into 16 bars and store in an airtight container or freeze for longer storage.

Notes

Store bars in an airtight container for freshness.
Calories: 180kcal
Cost: $15
Course: Snack
Cuisine: American
Keyword: Fall, Granola, Healthy