FABULOUS Sugar Free Fudge
A rich and creamy sugar-free fudge perfect for satisfying your sweet tooth without the guilt. Easy to make in the microwave and customizable with your favorite sugar substitute.
Ingredients
Chocolate and Dairy
- 3 cups Sugar Free Chocolate Chips
- 12 oz Evaporated Milk
- 1 tbsp Monk Fruit (see post for alternatives)
- 1/4 cup Butter
- 1 tsp Vanilla Extract
Instructions
- Melt the chocolate with evaporated milk in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Stir in monk fruit, butter, and vanilla until well combined.
- Pour the mixture into a prepared square baking dish lined with overlapping foil.
- Refrigerate until set, about 2 hours.
- Lift the fudge out of the dish using the foil and cut into squares.
Notes
Using a high-quality sugar substitute enhances flavor. Store in an airtight container in the fridge.