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Easy Maple Glaze Recipe {3 Ingredient!}
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
tablespoons
Calories
120
This simple maple glaze is perfect for drizzling over desserts or breakfast treats, made with just three ingredients for quick and delicious results.
Ingredients
Dried ingredients
0.5
cup
confectioners’ sugar
0.25
teaspoon
ground cinnamon (optional)
(optional)
2
tablespoons
melted butter
2-3
tablespoons
maple syrup
(adjust for desired consistency)
A pinch
salt
salt (optional but recommended)
Instructions
Add confectioners’ sugar and cinnamon to a bowl. Whisk until combined.
Add melted butter, 1 tablespoon maple syrup, and salt. Whisk until smooth.
Adjust with more maple syrup until the glaze is thick and drizzles slowly.
Use immediately to drizzle over desserts or breakfast items.
Leave a comment and review if you try this recipe!
Notes
This glaze is best used fresh. Store leftovers in an airtight container for up to 2 days.
Calories:
120
kcal
Cost:
$5
Course:
Dessert
Keyword:
Maple