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Easy Greek Yogurt Pancakes with Almond Flour - myjoyfulkitchen

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 servings
Calories 250
These fluffy Greek yogurt pancakes with almond flour are quick to make and perfect for a healthy breakfast.

Ingredients

dry ingredients

  • 2/3 cup almond flour (I always use King Arthur for a finer grind)
  • 2 tbsp coconut flour
  • 1/2 cup greek yogurt (I prefer Fage 2% for the perfect consistency)
  • 1/2 tsp vanilla
  • 1/4 tsp baking powder
  • 1/4 cup egg whites

pinch of salt

Instructions 

  • Mix all dry ingredients in a bowl.
  • Add Greek yogurt, vanilla, and egg whites; stir until combined.
  • Heat a non-stick skillet over medium heat.
  • Pour batter onto skillet and cook until bubbles form, then flip and cook until golden.
  • Serve warm with toppings of choice.

Notes

For extra flavor, add a drizzle of honey or fresh fruit.
Calories: 250kcal
Cost: $8
Course: Breakfast
Cuisine: Greek
Keyword: Pancakes