Go Back
Print

Creamy Garlic Butter Chicken Pasta That Will Steal Your Heart

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 650
This creamy garlic butter chicken pasta is a comforting and flavorful dish perfect for any occasion. Quick to prepare and irresistibly delicious.

Ingredients

Protein

  • 1 lb chicken breast diced, boneless

Dairy

  • 4 tbsp butter unsalted
  • 1 cup heavy cream (can substitute with half-and-half)
  • 1 tsp garlic powder (optional for extra flavor)
  • 1 cup Parmesan cheese grated (plus more for serving)

Pasta

  • 8 oz pasta (any type, cooked according to package instructions)

Seasonings

  • to taste NA Salt
  • to taste NA Pepper

Instructions 

  • Melt butter in a large skillet over medium heat, then add minced garlic and cook until fragrant, about 1 minute.
  • Add diced chicken seasoned with salt, pepper, and garlic powder; cook until browned and cooked through, about 5-7 minutes.
  • Pour in heavy cream, simmer and stir until the sauce is creamy and well combined.
  • Mix in grated Parmesan cheese until melted and sauce is luscious.
  • Add cooked pasta, toss to coat evenly, and serve immediately with extra Parmesan cheese.

Notes

For a richer flavor, use freshly grated Parmesan and adjust seasonings to taste.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken, Creamy, Pasta