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Cottage Cheese Toast with Berries and Kefir
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
serving
Calories
350
A nutritious and delicious breakfast combining toasted bread, creamy cottage cheese, fresh berries, honey, and kefir for a balanced start to your day.
Ingredients
Bread
1
slice
whole-grain bread
(toasted)
Dairy
0.5
cup
cottage cheese
1
cup
kefir
Fruits
0.5
cup
mixed berries
(fresh)
1
tsp
honey
Instructions
Toast the whole-grain bread until golden and crispy.
Spread ½ cup of cottage cheese evenly over the toast.
Add ½ cup of mixed berries on top of the cottage cheese.
Drizzle with 1 teaspoon of honey.
Serve with 1 cup of kefir.
Notes
For extra crunch and healthy fats, sprinkle chopped almonds or walnuts on top.
Calories:
350
kcal
Cost:
$8
Course:
Breakfast
Keyword:
Cottage Cheese