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Coconut Blueberry Oatmeal
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
2
servings
Calories
250
A creamy and nutritious oatmeal infused with coconut and bursting with fresh blueberries, perfect for a wholesome breakfast.
Ingredients
Dried Goods
1
cup
rolled oats
1/2
cup
canned coconut milk
1/2
cup
coconut water
Fruits
1/2
cup
blueberries
(fresh or frozen)
Instructions
Combine rolled oats with coconut milk and coconut water in a pot.
Cook over medium heat until the oatmeal is creamy, about 8-10 minutes.
Stir in blueberries and cook until heated through, about 2 minutes.
Serve warm.
Notes
For added sweetness, drizzle with honey or maple syrup.
Calories:
250
kcal
Cost:
$8
Course:
Breakfast
Cuisine:
fusion
Keyword:
blueberries, coconut, Oatmeal