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Coconut Blueberry Oatmeal
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
2
servings
Calories
250
A creamy and nutritious oatmeal infused with coconut and bursting with blueberries, perfect for a wholesome breakfast.
Ingredients
Main
1
cup
rolled oats
1.5
cups
canned coconut milk
0.5
cup
coconut water
0.5
cup
blueberries
Instructions
Combine oats, coconut milk, and coconut water in a pot and bring to a boil.
Reduce heat and simmer for 5-7 minutes until oats are tender.
Stir in blueberries and cook for another 2-3 minutes.
Serve warm, optionally topped with extra blueberries or coconut flakes.
Notes
Use fresh or frozen blueberries for best flavor.
Calories:
250
kcal
Cost:
$8
Course:
Breakfast
Cuisine:
fusion
Keyword:
Oatmeal