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Chocolate Peanut Butter Protein Oats (Creamy, Indulgent & High-Protein)

Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 350
This creamy, high-protein oats recipe combines rich chocolate and peanut butter flavors for a satisfying breakfast or snack.

Ingredients

Dried Goods

  • 0.5 cup rolled oats
  • 0.75 cup milk of choice
  • 0.5 cup plain nonfat Greek yogurt or high-protein dairy-free yogurt
  • 1 scoop chocolate protein powder
  • 1 tablespoon natural peanut butter
  • 1 tablespoon unsweetened cocoa powder
  • 0.25 teaspoon vanilla extract

Instructions 

  • Combine oats, milk, yogurt, protein powder, cocoa, and vanilla in a jar. Mix until smooth.
  • Add peanut butter on top and swirl lightly.
  • Cover and refrigerate for at least 4 hours or overnight.
  • Stir before eating and add a splash of milk if needed.

Notes

For extra creaminess, use full-fat Greek yogurt or add a splash of milk before serving.
Calories: 350kcal
Cost: $15
Course: Breakfast
Keyword: chocolate, High-Protein, Oats, Peanut Butter