Go Back

Chocolate Orange Delight The Ultimate Easy Recipe

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 8 pieces
Calories 450
A decadent chocolate cake infused with orange flavors, topped with ganache and decorated with candied orange slices and chocolate curls.

Ingredients

Dry Ingredients

  • 1 cup all-purpose flour
  • 0.5 cup cocoa powder
  • 1 cup sugar
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt

Wet Ingredients

  • 0.5 cup vegetable oil
  • 2 large eggs
  • 0.5 cup orange juice
  • 1 teaspoon orange zest

Filling & Toppings

  • 1 cup dark chocolate ganache
  • 0.5 cup orange curd
  • 0.5 cup whipped cream
  • q.s. candied orange slices for decoration
  • q.s. dark chocolate curls for decoration

Instructions 

  • Preheat oven to 350°F (175°C) and grease a 6-inch cake pan.
  • Mix dry ingredients in a bowl; whisk wet ingredients separately.
  • Combine wet and dry mixtures gently; pour into pan.
  • Bake for 25-30 minutes; cool and slice horizontally.
  • Spread orange curd and whipped cream between layers, then cover with ganache and decorate.

Notes

Ensure the cake is completely cooled before decorating to prevent melting.
Calories: 450kcal
Cost: $15
Course: Dessert
Cuisine: fusion
Keyword: cake, chocolate, orange