Go Back
Print

Chocolate Banana Oatmeal Breakfast Bars

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8 bars
Calories 180
Enjoy these delicious and healthy chocolate banana oatmeal bars, perfect for a quick breakfast or snack.

Ingredients

Fruits and Nuts

  • 3 large ripe bananas (mashed)
  • 0.5 cup creamy almond butter
  • 1.5 cups quick oats
  • 0.85 cup cocoa powder
  • 0.5 cup chocolate chips (optional)
  • 0.25 tsp sea salt (to taste)
  • 2 Tbsp pure maple syrup
  • 1 tsp pure vanilla extract
  • 1 tsp ground cinnamon

Instructions 

  • Preheat oven to 350°F (175°C) and line an 8-inch square pan with parchment paper.
  • Mash bananas in a bowl, then stir in almond butter and maple syrup until combined.
  • Add oats, cocoa powder, sea salt, and cinnamon; mix until a thick batter forms. Stir in chocolate chips if desired.
  • Transfer batter to prepared pan, spread evenly, and sprinkle extra chocolate chips if desired.
  • Bake for 12-16 minutes, until edges are firm. Cool before slicing and serving.

Notes

For a richer flavor, add extra chocolate chips on top before baking.
Calories: 180kcal
Cost: $10
Course: Breakfast
Keyword: banana, chocolate, Oatmeal