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Chai-Spiced Mixed Nuts

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 cups
Calories 600
A flavorful and crunchy snack featuring a warm chai spice blend coated on mixed nuts, perfect for satisfying cravings.

Ingredients

Wet ingredients

  • 1 tablespoon vanilla extract
  • 1 egg white egg white

Dry ingredients

  • 3 cups mixed nuts (almonds, pecans, cashews) (1 cup each)
  • 1/4 cup granulated sugar
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon ground allspice
  • 1/4 teaspoon ground cardamom

Instructions 

  • Mix vanilla extract and egg white until foamy.
  • Add nuts to coat with egg mixture.
  • Combine sugar and spices; sprinkle over nuts and toss.
  • Spread on a baking sheet and bake at 325°F for 15 minutes.
  • Cool, then toss and bake for an additional 10 minutes with oven off.

Notes

Store in an airtight container for up to a week for best freshness.
Calories: 600kcal
Cost: $15
Course: Snack
Cuisine: fusion
Keyword: Nuts