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Caprese Pasta Salad A Fresh Twist on a Classic Dish!

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
A vibrant and easy-to-make pasta salad featuring fresh tomatoes, mozzarella, basil, and a simple vinaigrette.

Ingredients

Pasta

  • 8 oz pasta (your choice)
  • 1 cup cherry tomatoes (halved)
  • 1 cup fresh mozzarella balls
  • 1/4 cup fresh basil leaves (torn)
  • 1/4 cup olive oil
  • 2 tbsp balsamic vinegar
  • to taste Salt and pepper

Instructions 

  • Cook pasta according to package instructions, drain, and cool.
  • Combine pasta, cherry tomatoes, mozzarella, and basil in a large bowl.
  • Whisk together olive oil, balsamic vinegar, salt, and pepper in a small bowl.
  • Pour dressing over salad and toss to combine.
  • Serve immediately or refrigerate for 30 minutes to meld flavors.

Notes

For extra flavor, add a sprinkle of grated Parmesan cheese before serving.
Calories: 350kcal
Cost: $12
Course: Salad
Cuisine: Italian
Keyword: Mozzarella, Pasta, Tomatoes