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Blueberry Parfaits

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 250
Enjoy these vibrant and healthy blueberry parfaits layered with creamy yogurt and crunchy granola for a delightful treat.

Ingredients

Blueberries

  • 1 lb blueberries (fresh or frozen)
  • 1 Tablespoon fresh lemon juice
  • 2 strips lemon peel
  • 0.25 cup maple syrup (or honey for a non-vegan version)
  • 4 cups plain yogurt (dairy or non-dairy)
  • 1 cup granola of choice (nut-free or grain-free if desired)

Instructions 

  • Preheat oven to 400°F (200°C).
  • Toss blueberries with lemon juice, lemon peel, and maple syrup; spread in a baking dish.
  • Roast for 15-18 minutes (fresh) or 20-23 minutes (frozen) until bubbly; cool and remove lemon peel.
  • Layer yogurt and roasted blueberries in glasses, finishing with granola; serve immediately.

Notes

Chill the roasted blueberries before assembling for best flavor.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Blueberry