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Best keto chocolate truffles

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 pieces
Calories 150
Delight in these rich, creamy keto chocolate truffles that are perfect for satisfying your sweet tooth while staying low-carb.

Ingredients

Butter

  • 113 g unsalted butter
  • 4 tbsp granulated sweetener (like allulose, Swerve, or Sukrin)
  • 300 g heavy cream
  • 5 tbsp unsweetened cocoa powder
  • 1 tsp vanilla extract
  • Pinch salt

Instructions 

  • Melt the butter in a skillet over medium-low heat, then stir in the sweetener.
  • Add the heavy cream and simmer until reduced by half and thickened, about 15-20 minutes.
  • Remove from heat, cool slightly, then sift in cocoa powder and mix until smooth.
  • Pour the mixture into a container and freeze for 2 hours until firm but scoopable.
  • Scoop out the mixture, dust with cocoa powder, and roll into 12 balls. Chill before serving.

Notes

Keep the mixture cold for easier handling and ensure the truffles are stored in the fridge.
Calories: 150kcal
Cost: $15
Course: Dessert
Cuisine: keto
Keyword: chocolate