BBQ Chicken Power Bowl A Flavorful and Healthy Meal for Beginner Cooks
Prep Time 15 minutesminutes
Cook Time 20 minutesminutes
Total Time 35 minutesminutes
Servings 4servings
Calories 550
A delicious and nutritious bowl combining grilled BBQ chicken with fresh vegetables and quinoa, perfect for beginners seeking a healthy meal.
Ingredients
Protein
4piecesboneless, skinless chicken breasts
1cupBBQ sauce Halal
1tablespoonolive oil
1teaspoongarlic powder
1teaspoonpaprika
½teaspoonground black pepper
to tasteSalt
2cupscooked quinoa
1cupcherry tomatoes, halved
1cupcucumber, diced
1cupcorn kernels
1cupshredded carrots
1avocadosliced
1tablespoonolive oil for veggies
2tablespoonsolive oil for dressing
1tablespoonapple cider vinegar
1teaspoonhoney
to tasteSalt and pepper for dressing
½teaspoondried oregano
1teaspoonDijon mustard
Optional garnishes
as desiredcilantro, feta, red onion, jalapeños(for garnish)
Instructions
Heat grill and cook chicken for 5-7 minutes per side until internal temperature reaches 165°F (75°C). Brush BBQ sauce in the last minutes and let rest before slicing.
Simmer quinoa in boiling water for 15-20 minutes until tender, then fluff and set aside.
Toss chopped vegetables with olive oil for flavor.
Assemble bowls with quinoa, vegetables, sliced chicken, and optional garnishes. Drizzle with dressing and serve immediately.
Notes
For best flavor, let the assembled bowls sit for a few hours before serving to allow flavors to meld.