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Close-up view of a Baked Blueberry Cottage Cheese Breakfast Bowl filled with fresh blueberries and oats.
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Baked Blueberry Cottage Cheese Breakfast Bowls

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 2 servings
Calories 250
A nutritious and delicious breakfast option combining cottage cheese, oats, and fresh blueberries baked to perfection.

Ingredients

Dairy

  • 1 cup cottage cheese
  • 1 large egg
  • 2 tbsp honey
  • 1 tsp vanilla extract

Dry ingredients

  • 1/2 cup rolled oats
  • 1/2 tsp cinnamon

Fruits & Toppings

  • 1 cup fresh blueberries
  • Pinch salt
  • Optional toppings sliced almonds, chia seeds, or extra berries (for topping)

Instructions 

  • Preheat oven to 350°F (175°C). Grease small oven-safe bowls.
  • Mix cottage cheese, egg, honey, and vanilla until smooth. Stir in oats, cinnamon, and salt.
  • Gently fold in blueberries, then divide mixture into bowls.
  • Bake for 25–30 minutes until golden and set. Cool slightly before serving.
  • Top with extra berries, nuts, or honey as desired.

Notes

Use fresh blueberries for the best flavor and texture.
Calories: 250kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: blueberries