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Baked Apple Donuts

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 12 pieces
Calories 250
Enjoy these delicious baked apple donuts with a cinnamon-sugar coating, perfect for a cozy treat.

Ingredients

Dough

  • 1 piece egg
  • 2 tablespoons butter (melted)
  • 0.5 cup sugar
  • 0.5 cup apple sauce
  • 0.25 cup milk
  • 0.75 cup finely chopped apple
  • 2 teaspoons ground cinnamon
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground nutmeg
  • 0.125 teaspoon ground clove
  • 2 teaspoons baking powder
  • 0.25 teaspoon baking soda
  • 2 cups all purpose flour
  • 0.33 cup butter (melted)
  • 0.75 cup sugar
  • 1 tablespoon cinnamon

Instructions 

  • Preheat oven to 375°F and grease donut pans.
  • Mix egg, melted butter, sugar, apple sauce, and milk in a bowl.
  • Add chopped apple and dry ingredients; mix until thick batter forms.
  • Pipe batter into donut pans and bake for 12 minutes.
  • Mix cinnamon and sugar; dip donuts in melted butter, then coat with cinnamon sugar.

Notes

Apply cinnamon sugar coating just before serving for maximum crunch.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Apple, Donuts