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Apple Toffee Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 24 cookies
Calories 150
Delight in these chewy cookies packed with fresh apple and crunchy toffee bits, perfect for a cozy treat.

Ingredients

Dry ingredients

  • 1/2 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 tbsp unsalted butter, softened
  • 1 egg egg
  • 2 cups all-purpose flour
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda

Add-ins

  • 1 cup medium Granny Smith apple, peeled and chopped
  • 1 cup toffee bits (found in baking aisle)

Instructions 

  • Preheat oven to 375°F and line baking sheets.
  • Cream butter and sugars, then add egg and vanilla.
  • Mix in dry ingredients, then fold in apple and toffee bits.
  • Scoop dough onto sheets and bake 10-12 minutes until golden.
  • Cool cookies on a rack before storing.

Notes

For best results, use fresh apples and high-quality toffee bits.
Calories: 150kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Apple, cookies, toffee