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Apple Cinnamon Pancakes: The Ultimate Breakfast Recipe
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
250
Start your day with fluffy apple cinnamon pancakes that combine warm spices and fresh fruit for a delicious breakfast treat.
Ingredients
Dry Ingredients
1.5
cups
all-purpose flour
3.5
teaspoons
baking powder
1
teaspoon
ground cinnamon
0.25
teaspoon
ground nutmeg
0.25
teaspoon
salt
1
tablespoon
granulated sugar
Wet Ingredients
1
large
egg
1.25
cups
milk
3
tablespoons
unsalted butter, melted
(plus more for greasing)
1
teaspoon
vanilla extract
Additional
1
medium
apple, peeled, cored, and diced
Instructions
Whisk dry ingredients together in a bowl.
Mix wet ingredients in a separate bowl.
Combine wet and dry, then fold in diced apples.
Heat a greased griddle over medium heat and pour ¼ cup batter for each pancake.
Cook 2-3 minutes per side until golden and bubbles form.
Serve warm, optionally keeping pancakes warm in a low oven.
Notes
For extra flavor, add a drizzle of maple syrup or a dollop of yogurt.
Calories:
250
kcal
Cost:
$12
Course:
Breakfast
Cuisine:
American
Keyword:
Apple, Cinnamon, Pancakes