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Apple Cider Pancakes

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 250
Delight in fluffy pancakes infused with the warm flavors of apple cider and cinnamon, perfect for a cozy breakfast.

Ingredients

Dry Ingredients

  • 1.5 cups all-purpose flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 2 tbsp sugar
  • ½ tsp salt

Wet Ingredients

  • 1 cup apple cider
  • ½ cup milk
  • 1 egg beaten egg
  • 2 tbsp butter, melted

Add-ins

  • 1 cup diced apples

Instructions 

  • Mix dry ingredients in a bowl.
  • Whisk together wet ingredients in another bowl.
  • Combine wet and dry, then fold in diced apples.
  • Pour batter onto a preheated skillet and cook until golden.
  • Flip and cook the other side until done.

Notes

For extra flavor, add a drizzle of maple syrup before serving.
Calories: 250kcal
Cost: $12
Course: Breakfast
Cuisine: American
Keyword: Pancakes