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Amazing Chocolate Lava Molten Cakes: Melted Bliss

Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Servings 2 pieces
Calories 420
Indulge in these rich, gooey chocolate lava cakes with a molten center, perfect for a decadent dessert.

Ingredients

Dough

  • 0.5 cup unsalted butter (plus more for greasing)
  • 4 ounces bittersweet chocolate (chopped)
  • 2 large eggs
  • 2 large egg yolks
  • 0.25 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • Pinch salt

Optional toppings

  • to taste powdered sugar (for dusting)
  • to serve fresh berries or whipped cream (optional)

Instructions 

  • Preheat oven to 425°F (220°C). Butter and flour ramekins.
  • Melt butter and chocolate until smooth; let cool slightly.
  • Whisk eggs, yolks, and sugar until pale. Fold in melted chocolate, then flour and salt.
  • Divide batter into ramekins and bake for 12-14 minutes.
  • Invert onto plates, serve immediately with optional toppings.

Notes

Ensure not to overbake for a gooey center.
Calories: 420kcal
Cost: $15
Course: Dessert
Keyword: chocolate, molten cake